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Logis Hôtel Le Relais Imperial Menu

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Vacherin

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Café

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Fish Soup

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Tarte Aux Myrtilles

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Nougat Glacé

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Foie Gras Maison

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Nougatine

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Escargots de Bourgogne

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Torta

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Carré D Agneau

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Salade Gourmande Au Foie Gras

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Tartare de Thon

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Fois Gras

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Ensalada Gourmet Con Lardons de Pato Y Crujiente de Queso de Cabra Caliente

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Salade Au Chèvre

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Saumon Fumé

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Pizza Calzone

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Gnocchi Sorentino

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Pizza Au Fruits de Mer

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Croissant Du Petit Déjeuner

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At Logis Hôtel Le Relais Imperial, the menu offers a delightful mix of French and Mediterranean flavors, making it a perfect spot for anyone craving a memorable meal. For starters, you can’t go wrong with their classic Escargots de Bourgogne, which are cooked to perfection with garlic and parsley butter. Another standout is the Foie Gras Maison, rich and smooth, ideal for those who enjoy a luxurious appetizer. If you're in the mood for something light, the Salade Gourmande Au Foie Gras is a great option, combining fresh greens with the decadence of foie gras.

Moving on to mains, the Carré D'Agneau is a must-try, with perfectly cooked lamb that melts in your mouth. For seafood lovers, the Pizza Au Fruits de Mer is a wonderful choice, topped with an assortment of fresh seafood, while the Tartare de Thon offers a refreshing burst of flavors. Vegetarians can indulge in the comforting Gnocchi Sorentino, a pasta dish rich in flavors, or the Salade Au Chèvre, a light and tangy option with goat cheese.

To end the meal, indulge in their decadent desserts like Tarte Aux Myrtilles, a sweet blueberry treat, or Nougat Glacé, a refreshing frozen nougat. Whether you’re stopping by for a casual lunch or a special dinner, the menu at Logis Hôtel Le Relais Imperial delivers a flavorful experience that’s hard to beat.

Logis Hôtel Le Relais Imperial

About Us

Discover cozy charm and authentic French cuisine at Logis Hôtel Le Relais Imperial in Saint-Vallier-de-Thiey – a true local gem!

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